One morning, cooking in Tuscany...

While you're in Tuscany, join us for one, two, or three fun mornings in the kitchen for a hands-on Italina cooking class concentrating on the foods and wines of this beautiful region. Held on the lovely estate of Montestigliano in the large professional kitchen, or in the kitchen of your holiday home, the class enables you to learn more about Italian cuisine and to develop new skills to replicate classic Tuscan cooking at home.

All Tuscan Cooking Classes are taught in English and begin at 10 a.m. preparing the three-course meal we will enjoy after the three hour lesson. For the first course, we'll make pasta by hand, and will complete such dishes as tagliatelle with porcini mushrooms or ravioli with sage and butter. The second course will feature a traditional meat dish such as chicken with Vin Santo or roast pork with Tuscan herbs, along with seasonal vegetables, and the lunch will finish with a wonderful Tuscan dessert such as cantucci or crostata.

An an all-vegetarian menu is available upon request and lunch is served with wines of Chianti.

Cost is 130 euro per person, payable at the time of the lesson.
One, two or three day classes are available.

Contact Gina to schedule a class at ginastipo@yahoo.com or call (039) 338 7745487.