Cooking Class Demonstrations and Public Events

Chef Gina Stipo appears at a number of events in the United States every winter. Come to one of her classes and you’ll get a taste of her passion for Italian cooking and Tuscan life.  Gina’s appearances sell out quickly, so make your reservations early!

Chef Gina Stipo’s 2011 & 2012 U.S. Events and Classes

New York City:

Degustibus Cooking School: March 22, 2012  Hands-on Pasta Making class

Institute for Culinary Education: March 26, 2012 – 4 course spring menu

 

Vienna, VA (Washington, DC area):

Culinaria Cooking School

• February 24 – 4 course Tuscan menu demonstration cooking class
• February 25 – Hands on pasta making class – including ravioli, tagliatelle, agnolotti & more

 

Texas:

Dish Cooking School at Market Street

• Colleyville, TX – February 6, 2012
• McKinney, TX – February 8, 2012

 

Italian Club of Dallas

• Olive Oil Lecture and Tasting – February 4 @ 1 p.m. – 2:30 p.m.

 

Denver:

University of Denver Knoebel School of Hospitality Management – February 2 – 4 course Tuscan dinner paired with Castell di Banfi wines

 

Interested in booking Gina for an event? Contact Mary Stipo Potter now!